Green Fig and Lionfish
Release Date  
Pages   224
ISBN-13  978-1-64250-164-3
Categories  

Green Fig and Lionfish

Sustainable Caribbean Cooking

By Allen Susser
To use the book as a way of communicating about the joys of Caribbean cooking and culture and the need for sustainable actions to preserve that foodways. To introduce lionfish as a delicious eating fish to many folks who do not know it. Sharing the versatility of fish cookery with seasonal ingredients. Encouraging more people to care where their food comes from and to have them realize that their choices can make a difference.

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$34.95
*This item has not been released and will not be available until: December 3, 2019

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